Go Back

Sicilian Rice Arancini Casserole

Imagine turning a beloved Sicilian street food into a cozy family dinner. The Sicilian Rice Arancini Casserole brings the lively tastes of Italy to your home. It's an easy dinner that keeps the real flavors intact.
Print Recipe Pin Recipe

Equipment

  • Large cooking pot
  • Baking dish (9x13 inch)
  • Mixing Bowls
  • Wooden spoon
  • Measuring cups and spoons
  • Cheese grater

Ingredients
  

  • 2 cups Arborio rice
  • 4 cups chicken broth
  • 1 grilled chicken breast diced
  • 1 cup mozzarella cheese
  • 1/2 cup grated Parmesan
  • 2 eggs
  • 1 cup breadcrumbs
  • Fresh basil leaves
  • Salt and pepper to tast

Instructions
 

  • Prepare rice in chicken broth until creamy
  • Mix cooked rice with diced chicken
  • Fold in cheeses and beaten eggs
  • Transfer mixture to baking dish
  • Top with breadcrumbs
  • Bake at 375°F for 25-30 minutes
  • Garnish with fresh basil